Air Fryer Caramelized Bananas
Air Fryer Caramelized Bananas are a simple yet indulgent treat transforms ripe bananas into a golden, caramelized delight with just a touch of spice.
Prep Time 5 minutes mins
Cook Time 10 minutes mins
Total Time 15 minutes mins
Course Desserts
Cuisine American
Servings 2 servings
Calories 87 kcal
- 1 banana
- 1 1/2 tablespoons brown sugar
- 1/4 teaspoon cinnamon
Mix the brown sugar and cinnamon in a small bowl.
Slice the banana, peel-on, in half lengthwise. Do not remove the peel.
Line your air fryer basket with parchment paper.
Place the banana slices on the parchment paper, face up.
Top each banana slice with the cinnamon and brown sugar mixture, spreading evenly.
Air fry at 400°F (200°C) for 7-10 minutes until soft and caramelized.
Carefully transfer the banana halves to a plate. Top as desired.
Calories: 87kcalCarbohydrates: 22gProtein: 1gFat: 0.2gSaturated Fat: 0.1gPolyunsaturated Fat: 0.04gMonounsaturated Fat: 0.02gSodium: 3mgPotassium: 224mgFiber: 2gSugar: 16gVitamin A: 39IUVitamin C: 5mgCalcium: 13mgIron: 0.2mg