Go Back
–+ servings
Air fryer cottage fries

Air Fryer Cottage Fries

These Air Fryer Cottage Fries are so easy to make in the air fryer and the result is a potato with a satisfying crispy exterior and fluffy interior.
No ratings yet
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 14 minutes
Total Time 19 minutes
Course Appetizer
Cuisine American
Servings 2 Servings
Calories 270 kcal

Ingredients
  

  • 3 large russet potatoes Sliced
  • 1 teaspoon olive oil
  • Salt and black pepper to taste

Instructions
 

  • Preheat the air fryer to 400° F (200° C), for 5 minutes.
  • Clean the potatoes. Slice them about 1/4" thick. Put the slices into cold water for about 3 minutes to wash off the starch.
  • Drain the water and pat the potatoes dry. Toss them with the olive oil and salt.
  • Add the potatoes in a single layer in the air fryer. Cook for 14 minutes, flipping the potatoes halfway through cooking.
  • Serve with additional salt, if necessary.

Nutrition

Calories: 270kcalCarbohydrates: 58gProtein: 7gFat: 2gSaturated Fat: 0.4gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 1gSodium: 16mgPotassium: 1332mgFiber: 4gSugar: 2gVitamin A: 3IUVitamin C: 18mgCalcium: 42mgIron: 3mg
Tried this recipe?Let us know how it was!