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Air fryer shishito peppers

Air Fryer Shishito Peppers

These Air Fryer Shishito Peppers are an easy snack that are filled with smoky, charred, and delectable flavors.
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Prep Time 5 minutes
Cook Time 6 minutes
Total Time 11 minutes
Course Appetizer
Cuisine American
Servings 4 Servings
Calories 29 kcal

Ingredients
  

  • 1/2 pound shishito peppers
  • Cooking spray or olive oil
  • 2 teaspoons Extra Virgin olive oil
  • 1 teaspoon flake salt

Instructions
 

  • Place the peppers in the air fryer basket. Spray with cooking oil (or toss with olive oil before putting into the basket).
  • Air fry at 400° F(200°C) for 6 minutes, shaking the basket halfway through cooking.
  • Transfer the peppers to a plate. Drizzle on olive oil and sprinkle with flake salt before serving hot.

Nutrition

Calories: 29kcalCarbohydrates: 3gProtein: 0.5gFat: 2gSaturated Fat: 0.3gPolyunsaturated Fat: 0.2gMonounsaturated Fat: 1gSodium: 583mgPotassium: 99mgFiber: 1gSugar: 1gVitamin A: 210IUVitamin C: 46mgCalcium: 6mgIron: 0.2mg
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