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Chorizo toast

Baked Chorizo Toast

This Baked Chorizo Toast is crave-worthy with warm, spicy chorizo baked right onto crispy toasted bread until every bite is sizzling and packed with bold, smoky flavor.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Appetizer
Cuisine Mexican
Servings 9 Pieces
Calories 87 kcal

Ingredients
  

  • 3 6 inch rolls sliced into thirds
  • 9 ounces Cacique pork chorizo

Instructions
 

  • Spread the chorizo in a 1/4” thick layer on the bread. Place it on a parchment paper lined baking sheet.
  • Bake at 400°F(200°C) for 8 minutes, or until the bread is a little toasted. For extra crispiness, turn on the broiler and broil the toasts for about 2 minutes.

Nutrition

Calories: 87kcalCarbohydrates: 1gProtein: 4gFat: 7gSaturated Fat: 3gCholesterol: 18mgSodium: 204mgFiber: 0.01gSugar: 0.02gVitamin A: 152IUCalcium: 0.03mgIron: 0.2mg
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