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Bratwurst slider on a pretzel roll

Bratwurst Sliders on Pretzel Buns

These mini sandwiches stack grilled brats, caramelized onions, sharp cheddar, and mustard onto soft pretzel rolls for the kind of bite that disappears fast.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Appetizer
Cuisine American
Servings 12 sliders
Calories 167 kcal

Ingredients
  

  • 12 bratwursts
  • 12 pretzel rolls
  • 6 slices cheddar cheese
  • 1 onion thinly sliced
  • 1/2 cup lager
  • 2 tablespoons butter
  • 2 tablespoons whole grain mustard

Instructions
 

  • Grill brats over medium high heat until cooked through, about 15 minutes.
  • Meanwhile, melt 1 tablespoon of butter in a skillet over medium heat. Add onions and cook for 20 minutes.
  • Cut a brat in half and place two pieces on each pretzel roll. Top with onions.
  • Spread mustard on top bun and place it on the slider.

Nutrition

Calories: 167kcalCarbohydrates: 3gProtein: 7gFat: 14gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gTrans Fat: 0.1gCholesterol: 37mgSodium: 388mgPotassium: 141mgFiber: 0.3gSugar: 0.5gVitamin A: 133IUVitamin C: 1mgCalcium: 64mgIron: 0.4mg
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