Chocolate Mousse Cups
These Chocolate Mousse Cups are rich, chocolatey, and light at the same time, with just three simple ingredients and no baking required.
Ingredients
- 2 cups whipping cream
- 1/2 cup cocoa powder
- 3/4 cup powdered sugar
- whipped cream and chocolate shavings for garnish
Instructions
- Add the whipping cream to a large mixing bowl and whip on low speed until frothy.
- Sift together the cocoa powder and powdered sugar.
- Add the dry ingredients to the cream and continue whipping on low speed until combined.
- Increase the mixer speed to medium and whip until stiff peaks form.
- Spoon or pipe the mousse into serving cups and chill until ready to serve.
Nutrition
Calories: 286kcalCarbohydrates: 22gProtein: 4gFat: 30gSaturated Fat: 19gPolyunsaturated Fat: 1gMonounsaturated Fat: 8gCholesterol: 90mgSodium: 23mgPotassium: 184mgFiber: 3gSugar: 2gVitamin A: 1166IUVitamin C: 0.5mgCalcium: 62mgIron: 1mg
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