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air fryer meatballs

Easy Air Fryer Meatballs

These Air Fryer Meatballs are juicy, flavorful and cook up in under 10 minutes with barely any cleanup.
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Prep Time 5 minutes
Cook Time 8 minutes
Total Time 13 minutes
Course Appetizer
Cuisine American
Servings 4 Servings
Calories 290 kcal

Ingredients
  

  • 1/2 pound lean ground beef
  • 1/2 pound lean ground pork
  • 1/4 cup seasoned bread crumbs
  • 1 egg
  • 2 tablespoons parmesan cheese grated
  • 1 tablespoon Italian seasoning
  • 1 clove garlic minced
  • 1/4 cup onion diced
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground black pepper

Instructions
 

  • Combine all of the ingredients in a mixing bowl. Mix until evenly combined.
  • Form 12 equal-sized meatballs.
  • Place the meatballs, spaced so they aren’t touching, in the air fryer basket.
  • Cook on 380°F(195°C) for 8 minutes, shaking the basket halfway through cooking to ensure even browning.
  • Transfer meatballs to a plate and let rest for 5 minutes before serving.

Nutrition

Calories: 290kcalCarbohydrates: 7gProtein: 25gFat: 17gSaturated Fat: 7gPolyunsaturated Fat: 2gMonounsaturated Fat: 7gTrans Fat: 0.2gCholesterol: 119mgSodium: 517mgPotassium: 429mgFiber: 1gSugar: 1gVitamin A: 120IUVitamin C: 2mgCalcium: 87mgIron: 3mg
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