Spring Veggie Tray
A Spring Veggie Tray is not only a beautiful centerpiece for your gatherings but also a healthy and delicious option that everyone will enjoy.
Ingredients
- 1/2 red bell pepper sliced
- 1/2 yellow bell pepper sliced
- 1/2 green bell pepper sliced
- 1/2 cucumber sliced into rounds
- 1/2 cup broccoli florets
- 1/2 cup cherry tomatoes some sliced in half
- 1/2 cup cheese cubes cheddar or your favorite variety
- 1/2 cup Ranch dressing store-bought or homemade
- 1/2 cup crackers any kind you like
Instructions
- Arrange the sliced bell peppers like a flower in the center of the platter. Create a smaller flower out of the cucumber slices.
- Make piles of cheese, broccoli, and tomatoes around the flowers. Pile on the crackers in empty spaces. Serve the Ranch in a bowl on the side.
Notes
- The ingredients can be doubled or tripled to serve more people.
Nutrition
Calories: 246kcalCarbohydrates: 12gProtein: 5gFat: 20gSaturated Fat: 5gPolyunsaturated Fat: 9gMonounsaturated Fat: 4gTrans Fat: 0.1gCholesterol: 22mgSodium: 437mgPotassium: 256mgFiber: 2gSugar: 4gVitamin A: 892IUVitamin C: 74mgCalcium: 137mgIron: 1mg
Tried this recipe?Let us know how it was!