Shrimp & Pineapple Skewers
Shrimp & Pineapple Skewers are the perfect balance of sweet and savory, making them a must-try for your next cookout. Juicy shrimp and caramelized pineapple are grilled to perfection, creating a smoky, tropical flavor in every bite.

Serving them as an appetizer for you Memorial Day gathering, these skewers are easy to make and packed with bold, refreshing flavors.
Helpful Tips
- Use large shrimp – Opt for jumbo or large shrimp so they don’t overcook too quickly on the grill.
- Get the grill good and hot – You want the grill nice and hot when you put the shrimp and pineapple on so that you get good grill marks.
- Don’t overcook the shrimp – Shrimp only need 1-2 minutes per side. Any more then that and they will be tough and rubbery.
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Shrimp & Pineapple Skewers
Shrimp & Pineapple Skewers are the perfect balance of sweet and savory with juicy shrimp and caramelized pineapple grilled to perfection.
Ingredients
- 12 large shrimp tail on
- 1/4 teaspoon sea salt
- 1/4 teaspoon ground black pepper
- 12 pineapple cubes about quarter of a pineapple
- Cocktail skewers
Instructions
- Season the shrimp and pineapple with salt and pepper.
- Rub the grates of the grill with cooking oil to prevent sticking. Heat the grill to 400°F(200°C). Place the shrimp and pineapple on the grill and cook about one minute per side, turning so all sides get grill marks.
- Slide a piece of pineapple and shrimp onto the cocktail skewer and line them up on a serving platter.
- Season more with salt and pepper, if necessary.
Nutrition
Calories: 467kcalCarbohydrates: 119gProtein: 8gFat: 1gSaturated Fat: 0.1gPolyunsaturated Fat: 0.4gMonounsaturated Fat: 0.1gTrans Fat: 0.002gCholesterol: 25mgSodium: 171mgPotassium: 1010mgFiber: 13gSugar: 89gVitamin A: 561IUVitamin C: 433mgCalcium: 129mgIron: 3mg
Tried this recipe?Let us know how it was!

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