Bacon Cheddar Ranch Dip
This baked dip combines the savory goodness of crispy bacon, sharp cheddar cheese, and zesty ranch dressing, creating a rich and flavorful dip.
Prep Time 10 minutes mins
Cook Time 20 minutes mins
Total Time 30 minutes mins
Course Appetizer
Cuisine American
Servings 12 servings
Calories 178 kcal
- 8 ounces cream cheese softened
- 1 tablespoon ranch dressing mix
- 4 slices bacon cooked and chopped
- 2 cups cheddar cheese shredded
- 3 green onions chopped
Preheat oven to 400°F and lightly grease a 4×6 baking dish.
Reserve a little bit of bacon and shredded cheese for the top, then combine the rest in a bowl, with the cream cheese, ranch mix, and green onions.
Press the mixture into the prepared baking dish, top with reserved bacon and cheese, and bake for 20 minutes.
Calories: 178kcalCarbohydrates: 3gProtein: 7gFat: 16gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gTrans Fat: 0.01gCholesterol: 43mgSodium: 325mgPotassium: 62mgFiber: 0.1gSugar: 1gVitamin A: 475IUVitamin C: 1mgCalcium: 154mgIron: 0.1mg