Festive Chocolate-Dipped Christmas Light Oreos
Dress up your Oreos for Christmas by dipping the in white chocolate and adding a festive string of bright lights.
Ingredients
- 12 Oreos I used Oreo thins to limit calories per treat
- 5 ounces white chocolate melting wafers
- 1 black gel writing pen
- 6 mini Reese’s cups
- Candy dots or gel for lights
Instructions
- Heat the chocolate wafers in a microwave safe bowl at 15-second intervals, stirring in between, until melted.
- Dip the cookies into the chocolate and place them on a wire rack to cool.
- Once cooled, draw the black string onto the cookies. Place the colored dots at intervals along the string, while the gel is still wet.
- Cut the mini Reese's cups in half. Put a little white chocolate on the top of the cookie and press half of a Reese's cup on.
Nutrition
Calories: 137kcalCarbohydrates: 17gProtein: 2gFat: 7gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gTrans Fat: 0.01gCholesterol: 3mgSodium: 70mgPotassium: 74mgFiber: 0.5gSugar: 14gVitamin A: 6IUVitamin C: 0.1mgCalcium: 29mgIron: 2mg
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