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Pulled pork waffle fries

Pulled Pork Waffle Fries

Pulled Pork Waffle Fries are the kind of snack that hits every craving at once: crispy, savory, tangy, and just a little messy.
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Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Course Appetizer
Cuisine American
Servings 8 Servings
Calories 163 kcal

Ingredients
  

  • 1 bag waffle fries
  • 2 cups homemade or store-bought BBQ pulled pork
  • 2 cups coleslaw mix
  • 1/4 cup mayonnaise
  • 2 teaspoons rice vinegar
  • 1/4 teaspoon salt
  • 2 green onions chopped for garnish

Instructions
 

  • Heat the waffle fries according to the package.
  • Heat the pulled pork and add a scoop to the top of each fry.
  • Mix the coleslaw, mayonnaise, rice vinegar, and salt together in a bowl.
  • Add a scoop of coleslaw to the top of each waffle fry. Garnish with green onions.

Nutrition

Calories: 163kcalCarbohydrates: 12gProtein: 8gFat: 10gSaturated Fat: 2gPolyunsaturated Fat: 3gMonounsaturated Fat: 1gTrans Fat: 0.01gCholesterol: 28mgSodium: 474mgPotassium: 40mgFiber: 1gSugar: 9gVitamin A: 140IUVitamin C: 8mgCalcium: 39mgIron: 1mg
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