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veggie tray with hummus

Veggie Tray with Hummus

A Veggie Tray with Hummus is one of those easy, go-to spreads that works for everything from casual snacking to party tables. It’s colorful, fresh, and comes together quickly without any cooking.
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Prep Time 10 minutes
Total Time 10 minutes
Course Appetizer
Cuisine American
Servings 8 Servings
Calories 76 kcal

Ingredients
  

  • 1 cup hummus store-bought or homemade
  • 1 package mini naan
  • sugar snap peas
  • mini peppers cut in half
  • carrots sliced into coins
  • cherry tomatoes
  • cucumbers quartered
  • radishes quartered
  • 1 cup olives
  • cocktail skewers 3 inches in length

Instructions
 

  • Clean and slice the veggies. Thread the cherry tomatoes onto cocktail skewers.
  • Place the olives and hummus in bowls.
  • Arrange it all on a serving platter.

Nutrition

Calories: 76kcalCarbohydrates: 5gProtein: 3gFat: 6gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 0.01mgSodium: 381mgPotassium: 77mgFiber: 2gSugar: 0.1gVitamin A: 76IUCalcium: 21mgIron: 1mg
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