Chai Spice Mix (DIY Gifts)

This Chai Spice Mix is warm, cozy, and full of depth. It’s the kind of blend that instantly makes your kitchen smell like fall. With a mix of ginger, cinnamon, cardamom, and a few bold supporting spices, it adds a fragrant, spicy-sweet kick to just about anything.

Chai Spice Mix

If you’re someone who always orders a chai latte or loves warm spice blends in baking, this homemade version belongs in your pantry. It’s easy to throw together and much more fragrant than anything store-bought. Plus, you can tweak the ratios to match your personal spice preference.

Stir it into tea or coffee, mix it into oatmeal, sprinkle it over baked goods, or blend it into whipped cream. It takes minutes to make and lasts for months in your pantry. It also makes a lovely DIY gift tucked into a jar with a tag.

Helpful Tips

  • Use fresh spices. The newer the spices, the more aromatic your mix will be.
  • Shake or stir before using. Spices can settle, so give it a quick mix every time.
  • Label with uses. Add a little note with ideas like: mix into cookies, lattes, or pancake batter.

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chai spice mix

Chai Spice Mix

This Chai Spice Mix is warm, cozy, and full of depth—the kind of blend that instantly makes your kitchen smell like fall.
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Prep Time 5 minutes
Total Time 5 minutes
Course Dessert
Cuisine American
Servings 10 servings
Calories 13 kcal

Ingredients
  

  • 2 tablespoons ground ginger
  • 2 tablespoons cardamom
  • 2 tablespoons cinnamon powder
  • 1 teaspoon ground cloves
  • 1 teaspoon nutmeg
  • ½ teaspoon black pepper powder
  • 1 teaspoon Allspice

Instructions
 

  • Mix all the spices together and store in a glass container with a lid.
  • To drink as a chai latte, mix 1 1/2 tsp into hot milk with 1 tbsp sweetener. Strain before drinking.

Nutrition

Calories: 13kcalCarbohydrates: 3gProtein: 0.3gFat: 0.3gSaturated Fat: 0.1gPolyunsaturated Fat: 0.04gMonounsaturated Fat: 0.03gTrans Fat: 0.001gSodium: 1mgPotassium: 40mgFiber: 2gSugar: 0.1gVitamin A: 7IUVitamin C: 0.4mgCalcium: 25mgIron: 1mg
Tried this recipe?Let us know how it was!

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