Air Fryer Crispy Breaded Shrimp
This Air Fryer Crispy Breaded Shrimp is so easy to make in the air fryer and it turns out perfectly crispy and delicious in just 6 minutes.

These crispy shrimp have come to the rescue for me many times. They can be a simple and delicious appetizer or they can be the star of shrimp tacos. How do you serve crispy shrimp? Let us know in the comments down below.
Why You’ll Love It
- Fried foods are no longer daunting, and say goodbye to the lingering oily fish smell associated with deep frying. The air fryer comes to the rescue! Enjoy deliciously crunchy shrimp whenever you crave them.
- Air fryer shrimp are super versatile and they are the perfect protein to add to so many recipes. Tender shrimp with a crispy breading, what’s not to love?
Helpful Tips
- As seasoned air fryer veterans may know, you shouldn’t use normal non-stick cooking spray. It contains additives that can mess with the non-stick finish of your cooking basket. In order for these to not stick to the air fryer basket you need to spray the basket with oil. A light spray will do.
- Since every air fryer is different you should consult your models instructions on cooking times. This recipe was cooked in a 1500 watt air fryer.
- You may need to adjust your cooking time for the size of shrimp you are using. Shrimp tend to get rubbery when overcooked, so you really don’t want to overdo it. In this recipe we are using large-sized shrimp.
- Be careful when you flip the shrimp. The basket can burn you.
- Don’t shake the basket. It can knock the breading off the shrimp.
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Air Fryer Crispy Shrimp
This Air Fryer Crispy Breaded Shrimp is so easy to make in the air fryer and it turns out perfectly crispy and delicious in just 6 minutes.
Ingredients
- 1 pound shrimp shelled, cleaned, and deveined
- 1/4 cup all-purpose flour
- 1/2 teaspoon salt
- 1 egg
- 1/2 cup panko bread crumbs
Instructions
- Clean and dry shrimp.
- You need three shallow bowls. Add flour, salt, and pepper to one bowl, egg to another bowl, and breadcrumbs to the third bowl. Start by coating the shrimp in flour, then dip it in the egg mixture, then coat it with breadcrumbs. Bread all the shrimp this way.
- Preheat the air fryer to 400° F(200°C) for 3-5 minutes.
- Lightly spray air fryer basket with oil and place shrimp in the basket leaving space between each shrimp. Lightly spray the tops of the shrimp.
- Cook for 6 minutes. Flip shrimp over half way through cooking. Cook for 4 minutes per side for larger shrimp. Continue in small batches until all shrimp are cooked.
Nutrition
Calories: 170kcalCarbohydrates: 11gProtein: 26gFat: 2gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gTrans Fat: 0.01gCholesterol: 223mgSodium: 496mgPotassium: 338mgFiber: 1gSugar: 1gVitamin A: 59IUCalcium: 94mgIron: 2mg
Tried this recipe?Let us know how it was!


I love using my air fryer. I always have shrimp in the freezer. I would love to stuff these into some tacos for dinner tonight.
This was so delicious. I made it today! It was approved by my entire family! I am adding it to the rotation! YUMMMM
I am always looking for new ways to use my air fryer and this looks amazing. I can’t wait to try it.
Looks delicious! I love that it’s air-fried 🙂
WOW, what a crispy and delicious looking shrimp. Love how easy and convenient it is to make these in the air fryer. Thank you for the amazing recipe.
The breading looks so crispy and delicious!
These look great!
Looks delicious! Can’t wait to make this!
Perfect recipe, better than eating out!
They turned out perfectly crispy. I put old bay in my flour which gave them a little eastern sure flavor
The shrimp had a delightful crunch without being too greasy.
A great way to make crunchy shrimp
I couldn’t believe how easy it was to achieve that perfect golden crust using the air fryer.
I used frozen shrimp. So easy!
The perfect way to make shrimp tacos.