Carolina Gold Pulled Pork Sandwiches are all about that unmistakable mustard BBQ sauce. The pork is slow cooked until fork tender, then tossed in a golden sauce that is tangy, slightly sweet, and packed with flavor. Served on soft sandwich buns, it is simple food done right.

These sandwiches are perfect for backyard gatherings, game days, or anytime you are feeding a hungry crowd. The bold sauce cuts through the richness of the pork, especially when paired with a scoop of crisp coleslaw on top. It is the kind of sandwich that feels casual but delivers big flavor in every bite.

Helpful Tips

Let the pork cook low and slow so it shreds easily and stays juicy.
Toss the pulled pork with warm Carolina gold sauce right before serving so it stays moist and flavorful.
Lightly toast the buns to keep them from getting soggy once the saucy pork is piled on.

Carolina Gold Pulled Pork Sandwiches

Carolina Gold Pulled Pork Sandwiches are bold, tangy, and perfect when you need big flavor without spending all day cooking.

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Prep Time 10

Cook Time 5

Total Time 15

Course Main Course

Cuisine American

Servings servings

Calories 525 kcal

Ingredients

For the Carolina Gold Sauce:

1/4 cup yellow mustard
1 tablespoon apple cider vinegar
1 tablespoon honey
1 teaspoon Worcestershire sauce
1 teaspoon soy sauce
1/2 teaspoon chili powder
1/4 teaspoon garlic powder
salt and black pepper to taste

For the Sandwiches:

3 cups pre cooked pulled pork
4 sandwich buns

Instructions

In a medium bowl, whisk together the mustard, apple cider vinegar, honey, Worcestershire sauce, soy sauce, chili powder, garlic powder, salt, and pepper until smooth.
Place the pre cooked pulled pork in a large skillet over medium heat. Add a few tablespoons of water or broth if it looks dry. Cook, stirring occasionally, until heated through.
Pour the Carolina Gold sauce over the warm pork. Stir to coat evenly and let it simmer for 2 to 3 minutes so the flavors soak in.
Spoon the saucy pulled pork onto toasted sandwich buns. Drizzle with extra sauce if desired. Serve immediately.

Nutrition

Calories: 525kcalCarbohydrates: 68gProtein: 29gFat: 16gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gTrans Fat: 0.003gCholesterol: 76mgSodium: 1647mgPotassium: 113mgFiber: 2gSugar: 32gVitamin A: 353IUVitamin C: 3mgCalcium: 156mgIron: 4mg

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