Grilled Shrimp Skewers

Grilled Shrimp Skewers are quick, flavorful, and perfect for any cookout! Juicy shrimp, marinated in a delicious blend of garlic, citrus, and spices, get beautifully charred on the grill in just minutes. They are perfect served as an appetizer, over a salad, or alongside grilled veggies for a backyard barbecue.

grilled shrimp skewers

Helpful Tips

  • Choose the right shrimp – Large or jumbo shrimp (16–20 count per pound) work best for skewers since they stay juicy and don’t overcook too quickly.
  • Soak wooden skewers – If using wooden skewers, soak them in water for at least 30 minutes before grilling to prevent burning.
  • Don’t overcook – Shrimp cook fast! Grill them for just 2–3 minutes per side until they turn pink and opaque to keep them tender and juicy.

You Might Also Like These

grilled shrimp skewers

Grilled Shrimp Skewers

Grilled Shrimp Skewers are marinated in a delicious blend of garlic, citrus, and spices, get beautifully charred on the grill in just minutes.
No ratings yet
Prep Time 5 minutes
Cook Time 5 minutes
Marinating Time 15 minutes
Total Time 25 minutes
Course Appetizer
Cuisine American
Servings 5 Skewers
Calories 117 kcal

Ingredients
  

  • 1 pound large shrimp peeled and deveined
  • 2 tablespoons olive oil
  • 2 tablespoons lime juice
  • 1/2 teaspoon salt
  • 1/2 teaspoon paprika
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon black pepper
  • Chopped parsley for serving
  • Lime wedges for serving

Instructions
 

  • Put the shrimp in a large ziptop bag or bowl. Add the olive oil, lime juice, salt, paprika, garlic powder and black pepper. Shake or stir to combine.
  • Cover and refrigerate for 15 minutes.
  • If using wooden skewers, soak them in water for 10 minutes prior to adding the shrimp.
  • Slide the shrimp onto the skewers, so they are just touching but not crowded.
  • Preheat a grill to 350°F(175°C) (medium high heat). Oil the grill grates well.
  • Set the skewers on the grill and cook for 2-3 minutes per side, until pink.
  • Serve with parsley and lime wedges.

Nutrition

Calories: 117kcalCarbohydrates: 2gProtein: 12gFat: 7gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gTrans Fat: 0.01gCholesterol: 114mgSodium: 747mgPotassium: 119mgFiber: 0.1gSugar: 0.1gVitamin A: 265IUVitamin C: 2mgCalcium: 51mgIron: 0.3mg
Tried this recipe?Let us know how it was!

Similar Posts

One Comment

Leave a Reply

Your email address will not be published. Required fields are marked *