Halloween Dipped Oreos
Halloween Oreo Treats are a super easy and fun way to add some spooky charm to your dessert table. With just a few colorful candy melts and festive sprinkles, you can turn classic Oreos into eye-catching, party-ready sweets in under an hour.

These treats require zero baking, and they’re the kind of festive finger food that makes Halloween parties more fun. Plus, they’re endlessly customizable so no two have to look alike, which is half the fun of making them.
Helpful Tips
- Prep your space: Set up a baking sheet with parchment paper first and have your sprinkles ready in small bowls. The process moves quickly once you start dipping.
- Work in batches: Dip and decorate 4 Oreos at a time to ensure the candy coating doesn’t set before you add the sprinkles.
- Speed up setting: If you need the candy to harden faster, pop the tray in the fridge for 10 to 15 minutes. Just long enough to firm up without compromising texture.
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Halloween Dipped Oreo
Halloween Dipped Oreos are a super easy and fun way to add some spooky charm to your dessert table.
Ingredients
- 12 Oreo cookies
- 1/4 cup purple candy melts
- 1/4 cup green candy melts
- 1/4 cup orange candy melts
- Halloween sprinkles e.g., bats, pumpkins, ghosts, and other spooky shapes
Instructions
- Line a baking sheet with parchment paper or a silicone baking mat.
- Separate the Halloween sprinkles into small bowls for easy access.
- In three separate microwave-safe bowls, place the purple, green, and orange candy melts.
- Microwave each bowl one at a time, in 30-second intervals, stirring after each interval until the candy melts are fully melted and smooth.
- Using a fork or dipping tool, dip each Oreo cookie into the melted candy until fully coated. Allow the excess candy to drip off before placing the cookie onto the prepared baking sheet.
- Dip 4 Oreos in purple, 4 in green, and 4 in orange candy melts for a colorful variety.
- While the candy coating is still wet, generously sprinkle the Halloween sprinkles over the top of each Oreo.
- Get creative with your sprinkles to make each Oreo unique and festive.
- Allow the decorated Oreos to sit at room temperature until the candy coating has completely hardened. This can take about 30 minutes to an hour. If you’re in a hurry, you can place the baking sheet in the refrigerator for about 15 minutes to speed up the process.
Nutrition
Calories: 87kcalCarbohydrates: 12gProtein: 1gFat: 4gSaturated Fat: 2gPolyunsaturated Fat: 0.4gMonounsaturated Fat: 1gTrans Fat: 0.01gSodium: 53mgPotassium: 28mgFiber: 0.3gSugar: 9gVitamin A: 0.2IUCalcium: 3mgIron: 1mg
Tried this recipe?Let us know how it was!


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