These tequila lime chicken wings are bold, zesty, and made for a party spread. They’re marinated in a mix of lime juice, tequila, garlic, and spices, then baked or grilled until crispy and golden. Every bite packs that tangy citrus punch with just a hint of heat.

If you’re looking to switch things up from classic buffalo wings, this is the move. The tequila adds a subtle depth (nothing boozy!) and the lime keeps everything fresh and bright. Serve them hot with extra lime wedges and a cool dipping sauce on the side.

Helpful Tips

Marinate the wings for at least 2 hours (overnight is even better) to let the flavor really soak in.
Pat the wings dry before baking to help them get crispy.
Add a sprinkle of chili powder or cayenne if you want extra heat.

Tequila Lime Chicken Wings

These tequila lime chicken wings are bold, zesty, and made for a party spread.

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Prep Time 10

Cook Time 25

Total Time 35

Course Appetizer

Cuisine American

Servings servings

Calories 276 kcal

Ingredients

2 pounds chicken wings
1/4 cup tequila
1/4 cup fresh lime juice about 2 juicy limes
2 tablespoons olive oil
2 tablespoons honey
4 cloves garlic minced
1 teaspoon cumin
1 teaspoon chili powder
1 teaspoon smoked paprika
1 teaspoon salt
1/2 teaspoon black pepper
1/4 cup fresh cilantro chopped
Lime wedges for serving

Instructions

In a large bowl, combine the tequila, fresh lime juice, olive oil, honey, minced garlic, cumin, chili powder, smoked paprika, salt, and black pepper.
Add the chicken wings to the marinade, ensuring they are well-coated. Cover and refrigerate for at least 2 hours, or overnight for best results.
Preheat your grill to medium-high heat (around 400°F, 200°C).
Oil the grill grates to prevent sticking.
Remove the wings from the marinade, letting any excess drip off. Discard the marinade.
Place the wings on the grill in a single layer. Grill for about 20-25 minutes, turning occasionally, until the wings are cooked through and have a nice char on the outside. The internal temperature should reach 165°F(75°C).
Once the wings are done, remove them from the grill and let them rest for a few minutes.
Sprinkle with fresh cilantro.
Serve with lime wedges on the side for an extra burst of citrus.

Nutrition

Calories: 276kcalCarbohydrates: 8gProtein: 15gFat: 18gSaturated Fat: 4gPolyunsaturated Fat: 3gMonounsaturated Fat: 9gTrans Fat: 0.2gCholesterol: 63mgSodium: 455mgPotassium: 177mgFiber: 0.4gSugar: 6gVitamin A: 438IUVitamin C: 4mgCalcium: 22mgIron: 1mg

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