Air Fryer French Bread Pizza
You’ll be amazed by how quick and effortless it is to cook Air Fryer French Bread Pizza. The result is a wonderfully crispy, crusty, and thick pizza that turns out just right every time.

The magic of the air fryer lies in its ability to create a crispy outer layer while keeping the inside soft and flavorful. The air fryer’s rapid circulation of hot air ensures that your French bread pizza bakes evenly.
Helpful Tips
- You should not thaw French bread pizza before cooking it. Cook it from frozen.
- Make sure you remove all of the packaging before putting it in the air fryer.
- There is no need to preheat your air fryer. If you do, the cook time might be shortened.
- Don’t set the pizza on anything – just directly on the basket.
- If your toppings seem to be cooking too fast, you can spray the top lightly with cooking spray, which will prevent the toppings from scorching.
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Air Fryer French Bread Pizza
You'll be amazed by how quick and effortless it is to cook Air Fryer French Bread Pizza. The result is a wonderfully crispy, crusty, and thick pizza that turns out just right every time.
Ingredients
For a frozen pizza:
- French bread pizza 1 package, 2 pizzas
For a homemade version:
- 1 loaf French bread cut into pieces
- 1/3 cup pizza sauce
- 1/2 cup mozzarella shredded
- pepperoni, bell peppers, onions, etc for toppings
Instructions
- Note that sometimes the circulating air will blow the toppings and/or cheese off the bread. If that happens, you can wrap tinfoil around the top of the pizza, securing it around the sides, so the toppings stay put.
- Place the frozen pizzas in the air fryer basket with room between each one for the air to circulate.
- Cook on 370° F for 11 minutes.
- For homemade pizzas
- Cut the French bread into the sizes you want.
- Spread on the pizza sauce. Sprinkle on the cheese. Add any toppings you like.
- Cook on 370° F for 11 minutes.
Nutrition
Calories: 638kcalCarbohydrates: 107gProtein: 28gFat: 11gSaturated Fat: 5gPolyunsaturated Fat: 2gMonounsaturated Fat: 3gCholesterol: 22mgSodium: 1573mgPotassium: 377mgFiber: 5gSugar: 11gVitamin A: 366IUVitamin C: 3mgCalcium: 251mgIron: 8mg
Tried this recipe?Let us know how it was!

