Everything Bagel Seasoning Edamame
These Everything Bagel Seasoning Edamame pods are a quick, flavor-packed snack you can throw together in minutes. They’re salty, garlicky, a little spicy, and have that familiar everything bagel vibe layered over tender edamame.
This is the kind of snack that works just as well for a casual night in as it does for setting out with drinks. The lemon juice coats every pod, and the sprinkle of everything bagel seasoning at the end adds just enough texture to keep you reaching for more.
Helpful Tips
- Dry the edamame well after boiling so the sauce sticks instead of sliding right off.
- Serve immediately for the best texture, since the pods can lose their bite if they sit too long.
- Adjust the seasoning level by adding more or less everything bagel seasoning depending on your preference.
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Everything Bagel Seasoning Edamame
These Everything Bagel Seasoning Edamame pods are salty, garlicky, a little spicy, and have that familiar everything bagel vibe layered over tender edamame.
Ingredients
- 12 ounces frozen edamame in pods
- 1 tablespoon lemon juice
- 2 tablespoons everything bagel seasoning
Instructions
- Bring a pot of salted water to a boil. Drop in the edamame pods and boil for 2 minutes. Remove promptly and drain. Then set the pods on a paper towel to drain off any remaining water.
- Put the edamame in a bowl. Pour on the lemon juice and toss to coat. Sprinkle with everything bagel seasoning and toss to coat.
Nutrition
Calories: 70kcalCarbohydrates: 6gProtein: 6gFat: 3gSaturated Fat: 0.4gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gTrans Fat: 0.01gSodium: 266mgPotassium: 250mgFiber: 3gSugar: 1gVitamin A: 0.1IUVitamin C: 4mgCalcium: 36mgIron: 1mg
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